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Oreo Fluff

A quick and easy dessert made with Oreo cookies, cream cheese, and whipped topping, perfect for any occasion.
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Prep Time 10 minutes
Total Time 1 hour
Course Dessert, Snack
Cuisine American
Servings 8 servings
Calories 275 kcal

Ingredients
  

Main Ingredients

  • 1 package Oreo cookies, crushed Regular or double-stuffed
  • 1 block cream cheese, softened Store brand works fine
  • 1 tub whipped topping Any brand works
  • 1 cup mini marshmallows Optional for extra texture

Instructions
 

Preparation

  • Crush the Oreo cookies and place them in a bowl.
  • In another bowl, mix the softened cream cheese and whipped topping until well combined.
  • Fold in the crushed Oreo cookies and mini marshmallows (if using).
  • Transfer the mixture to a serving bowl and chill in the refrigerator for at least an hour.

Notes

Oreo Fluff is best served chilled and can be stored in an airtight container in the fridge for up to 3 days. Do not freeze it.
Keyword Easy Dessert, Fluffy Dessert, No-Bake Dessert, Oreo Fluff, Party Dessert